Open top and floating lid stainless steel tanks with cold glycol, handling 2 – 10 tons.

Temperature controlled barrel rooms.

3 Europress bladder presses, 2 ton, 3.5 ton and 5 ton.

Steam generators and Ozone for barrel maintenance.

Complete supply of cellar equipment, pumps, hoses, topping equipment, etc.

Basic wine additives, tartaric acid, DAP, Fermaid K, Water.